2025

In a major step toward sustainable water management, the Hinduja Foundation has implemented rainwater harvesting and wastewater recycling systems at the State Reserve Police Force (SRPF) Group 5 campus in Daund, Maharashtra.…

Bollywood singer and international humanitarian Sumeet Tappoo has once again been recognised for his unwavering commitment to social change. The celebrated artist was recently honoured with the prestigious ‘Global Peace and…

Satish Lal Acharya’s journey from a tech-savvy child in Singapore to a business leader transforming Asia’s telecommunications and technology sectors is a story of vision, resilience, and innovation. Acharya began his career…

The e-commerce and retail industries are facing growing challenges in supply chain management, with shorter order cycles, rising customer expectations, and an increasing number of order and delivery channels complicating the…

Sahil Juneja, an innovative filmmaker from Gujarat, is redefining the narrative of Indian cinema on the global stage. Through his production house, Chanting Yogi Motion Pictures LLC, headquartered in Los Angeles, Juneja is…

At the TechXcelerate: Digital Transformation for Next Gen MSMEs conclave, part of the Rising Rajasthan Global Investment Summit, Varun Chaudhary, Managing Director of CG Corp Global, shared the inspiring journey of the…

Bangalore-based Aexo Aerospace, a pioneering Indian startup, is set to revolutionize Urban Air Mobility (UAM) with its cutting-edge Electric Vertical Takeoff and Landing (eVTOL) technology. With a mission to make personal…

As the world rapidly advances in technology, market shifts, and an increasing demand for resilience, the principles of business success are evolving at an unprecedented pace. In this dynamic landscape, Making It Big stands as…

In an era where technology is increasingly influencing every aspect of our lives, one of the most fascinating developments in media is the rise of AI-powered news anchors. These digital presenters, capable of delivering the…

Rice has long been a staple in West Africa, served with curries made from meat, vegetables, or seafood. However, nearly 40% of the rice consumed in the region is imported, primarily from India, Thailand, Vietnam, and…